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How to Keep Your Thanksgiving Scream Free

11/20/2023

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There are an awful lot of high-octane issues in the news lately. Unfortunately, the world is a very polarized place these days. Although we at Downtime Cocktails always encourage civil political discourse and meaningful debate, big gatherings of friends and family can often lead to highly charged and sometimes hurtful exchanges fueled by politics.
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This (excerpted) article, written in 2022 by Chris Westfall at 
Forbes, is a well-considered piece that may offer you a roadmap for keeping this year's debate lively, but not lethal.
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Family Matters: How To Avoid Talking Politics Over Thanksgiving Dinner, In 5 Steps ​


One in five voters says political disagreements have hurt their relationships with friends or family, according to a [2022] poll from The New York Times and Sienna College. And in a world where work/life balance is now just life, understanding how to communicate around sensitive political issues can provide vital guidance on how to address touchy subjects at work. Here’s why: Pew Research reports that nearly half of all Americans have stopped talking about politics with someone, as a result of something they said, either in person or online. Not surprising, when 85% of American voters feel misunderstood by voters on the other side. What happens when the “other side” is really just Uncle Tim from Topeka, sharing his polarizing opinions over mashed potatoes and pie? Since rudeness is on the rise, discussion without disagreement just might be the Thanksgiving recipe that every family needs.

Here are 5 ways to keep your Thanksgiving table civil this year:

1. Reframe and Redirect - a simple agreement can help to shift perspectives, and redirect potential conflict. Can we agree not to talk about politics at dinner? Come together as a family and share beforehand that the dinner table is a safe space, and gain agreement so that there’s no misunderstanding. Consider topics that make more sense: what you are grateful for, what you appreciate most in your career and in other people, and what you value (outside of politically-charged issues) most in life. Isn’t there enough to discuss without debating election results for dessert?

2. Keep Calm and Carry On - What happens when Uncle Tim violates the prime directive, and brings politics into the conversation? Robert Carini is a sociologist at the University of Louisville. He suggests that if a friend or relative brings up politics just to get a reaction, remain calm. “One way to win an argument is to make someone lose it,” Carini tells the Louisville Courier-Journal. “Families are way too good at pushing people’s buttons. So don't let them." You can always choose how you react, even when your button is pushed. That pause is always possible, even at holiday gatherings.

3. Don’t Try to Win - Suzanne Degges-White, Chair of the Department of Counseling at Northern Illinois University, reminds us that attacking someone’s favorite sports team is not a battle you will ever win. So why try with someone’s political point of view? “You need to keep the conversation only about individual issues,” she says, pointing to an emotional and personal context to frame the conversation. “If you want people to see things from your side you need to connect it to a person’s emotions. For example, with the issue of equal pay for women — people are more likely to connect to the issue if you bring it down to their level. Say something like, ‘Now how would you feel if your daughter worked just as hard as a man in her office but was paid much less?’” Yet an even-handed approach will not guarantee an even-handed response. Dr. Vaile Wright, a researcher at the American Psychological Association, says, “Even if you are the best communicator in the world, you still may not get the outcome you want.” Are you ok with that? How bad do you need to win this one? If your answer is anything other than, “not at all”, pump the brakes on the political convo, and pass the gravy instead.

4. Avoid Labels and Characterizations - When you receive a response to your individually focused questions, avoid labeling the conversation or the response. “I would expect that kind of narrow-minded reply, coming from you,” isn’t going to strengthen your relationship. “Most socialists/uneducated fools/racists/Boomers would respond like that, I see your point.” Yikes - full stop. Remaining neutral is the key, even when confronted with what might seem like outrageous beliefs and viewpoints. Are you there to fix Uncle Tim, or find out more about his point of view? If the answer is the former, and you can’t remain neutral about the latter, it’s time to change the topic of conversation.

5. Curious, Not Furious - Braver Angels is a New York-based organization dedicated to bridging the political divide in this country. Mónica Guzmán, author of I Never Thought of It That Way: How to Have Fearlessly Curious Conversations in Dangerously Divided Times, shares in the Braver Angels podcast that curiosity is the key. She says that the political divide has become “a funhouse mirror” - with distortion and exaggeration at its core. “When you are judgmental, you can’t be curious,” she notes, “and when you are curious, you can’t be judgmental.” The only way to navigate these difficult conversations is through a detached spirit of curiosity, where learning is more important than fixing.

Of course, if things do get out of hand, there's always one surefire to bring everyone's temperature back down: Crack open a bottle of Batch 22, fill glasses, raise them, and repeat the toast, "Let's all agree to disagree. Cheers!"
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Spiked Punch(lines)

11/14/2023

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Alright, time for some frivolity.
The holidays are approaching quickly, and soon we'll all be thrown together with our respective clans to celebrate the season. Alcohol will be a necessity. But so will witty and entertaining conversation about alcohol. To that end, we've curated 16 of our favorite "A _____ Walks Into a Bar" jokes for you to have at the ready while sitting at  the Thanksgiving, Hanukkah, Kwanzaa, or Christmas table.
Now mind you, these jokes are not what one would consider "good." We do hope, however, that at least one or two of them will induce a slightly tickled eye roll or a mildly amused "ugghh." Given our particular business, we've christened these one-liners "NeGROANis."
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1. A hamburger walks into a bar and orders a beer. The bartender says, “Sorry, we don’t serve food here.”
 
2. E-flat walks into a bar. The bartender says, “Sorry, we don’t serve minors.”
 
3. A priest, a rabbi, and a minister walk into a bar. The bartender says, “What is this, a joke?”

4. A five-dollar bill walks into a bar, and the bartender says, "Sorry, this is a singles bar."
 
5. Comic Sans, Helvetica, and Times New Roman walk into a bar.
“Get out!” shouts the bartender. “We don’t serve your type here!”

6. A tennis ball walks into a bar. The bartender says, “Have you been served?”

7. A Roman walks into a bar, holds up two fingers, and says, “Five beers, please.

8. A dictator walks into a bar. He orders everyone around.

9. Three conspiracy theorists walk into a bar. You can’t tell me that’s just a coincidence.
 
10. An oxymoron walks into a bar. The sound was deafening.
 
11. A skeleton walks into a bar and says, “I’d like a beer and a mop.”
 
12. The past, present, and future walk into a bar. It was tense.
 
13. A dangling participle walks into a bar. Enjoying a cocktail and chatting with the bartender, the evening passes pleasantly.

14. A dyslexic man walks into a bra . . . 

15. A snake walks into a bar. The bartender says, “How the hell did you do that?”

16. The bartender says, “We don’t serve time-travelers in here.” A time-traveler walks into a bar.
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Can I Buy You a Drink? The Most Expensive Cocktails in the World

11/7/2023

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As the holidays approach, we inevitably turn our thoughts to the task of gift-giving. With that in mind, as we get into the holiday "spirit," we thought it would be fun to inspire your gift-giving by starting you off with descriptions of some of the world's most insanely expensive spirits and outrageously concocted cocktails.
 
Now, bear in mind, there are really two ways to create a crazy expensive drink: You can use expensive ingredients, or you can combine those ingredients with ridiculously expensive items, like cut crystal, diamonds, and gold. We'd like to focus on the former (the pure "cocktails") but there are some truly nutso examples of the latter, which we just can't not tell you about.
 
The most outrageously ostentatious and decidedly decadent bottle of whisky in the world is Isabella's Islay Whisky, which sells for about $6 million. The liquid contents of this bottle are basically beside the point: The container is an English cut-crystal bottle encrusted with 8,500 diamonds and 300 rubies. You might be thinking, "Why even put anything in bottle at all?" Good question.

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Is $6 million too rich for your blood? Well, for about a third of the cost of an Isabella, you could snag a bottle of Macallan 1926—that goes for about $1.9 million per bottle. This package—by the way—is pretty much just a bottle.
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Not ready to spend millions on your holiday cocktails? No problem. For $10,000, the Ono cocktail at XS Nightclub in Las Vegas includes a pair of gold cufflinks and an 18-karat gold necklace with a black pearl and diamond. Each sip of this drink costs about $1,000; among other things, it's made with Charles Heidsieck Champagne Charlie 1981 and Rémy Martin's Louis XIII Black Pearl cognac.

If you go to the heart of London's Mayfair district, you can find a more affordable cocktail at the Playboy Club. They serve a drink made from 1778 Clos de Griffier Vieux cognac, 1770 Kummel liqueur, Dubb Orange Curacao circa 1860, and two dashes of Angostura bitters from the 1900s. This concoction, known as Salvatore's Legacy, will only set you back about $7,000. Does that come with a dish of nuts, do you think?

The world's most expensive cocktail is listed as the Diamonds Are Forever Martini, which costs $22,579 and is served at the top of Tokyo's tallest hotel, the Ritz Carlton. The martini is a simple mix of Absolut Elyx Vodka, and lime juice. That's it. Oh, and they garnish it with a $16,000 one-carat diamond. That's cheating, really. Without the diamond, that cocktail would be a very reasonable $6,579.
 
For $5,000, you can get a L'Imperial at the bar at the Baccarat Hotel in New York City. It's a riff on the classic gin cocktail The Last Word, and it uses Green Chartreuse that dates back to the early 1920s. It also uses Nolet Reserve Gin, which goes for $100 per shot, a cherrywood-aged maraschino liqueur ($50 an ounce) and a gold leaf-dipped cherry. All that comes in a diamond-infused Baccarat cocktail glass that is yours to keep once the cocktail is consumed. Again, you're basically buying a cocktail glass, even though it comes filled with a few ounces of some pretty rare and valuable juice.

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The Sapphire Martini they serve at Foxwoods Resort Casino in Ledyard, Connecticut used to be a $24 cocktail. At some point, someone decided to put it on the menu with a side of sapphire and diamond earrings. Now it's $3,000. Served in a traditional martini glass, this Sapphire Martini is made with Bombay Sapphire Gin, Blue Curacao, dry vermouth, and is coated with blue sugar on the rim.
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If you dispense with all the high-end serving vessels and luxury paraphernalia, some expensive cocktails actually just utilize legit expensive ingredients. The Vintage Negroni, served up at bar Maybe Sammy in Sydney Australia, is one of those cocktails. For $110, you can get a super-premium Negroni made with Gordon’s Dry Gin from the 1970s, Campari from the 1970s, and 1960s Carpano Vermouth. Now that's more within the realm of the reasonable.
 
Starting around $200 a glass, the Atlas Bar in Singapore will serve you a Vintage Martini, which can be made from a selection of gins that span many decades, from the 1990s all the way back to the early 20th century. The farther back in time the gin goes, the higher the price goes.
 
We hope this little roundup of ridiculously rich beverage fare has amused and inspired you to at least up your cocktail-ingredient game for the holidays. And remember, not all great spirits are outrageously expensive. A bottle of ​Batch 22, after all, is still around $40 or so. (You could buy 150,000 bottles for the price of one diamond-and-ruby encrusted bottle of Isabella Islay Whisky.)

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